First Floor Dinner Menu

Please ask your server

$12

Celery, carrots, onions

$12

One of each served on crispy rice: salmon tartare, olive oil, chives, lemon zest/ tuna with sriracha mayo/ Avocado, herb cream cheese, red tobiko

$21

2 lbs P.E.I. Mussels in a creamy garlic white wine sauce, cherry tomatoes, capers, mustard, shallots, garlic crostini Smaller portion available for $18

$28

2 lbs P.E.I Mussels, Capers & cherry tomatoes, garlic crostini -Smaller portion available for $18

$28

Fennel brandy cream sauce, homemade pickles

$23

Served with roasted tomato jalapeño sauce & red bell pepper, crispy basil

$16

Served on a bed of fingerling potatoes with shallots and leek confit, a homemade fig jam, & topped with garlic honey

$26

Meatballs, marinara, herb ricotta, garlic crostini

$16

Served with Pita Chips

$15

Chickpea hummus served with vegetables & fresh pita

$14

Gruyere, smoked gouda, parmesan, white truffle EVOO, panko

$16

Fried mozzarella rings in a house-made marinara sauce, basil

$14

Ask for Daily Selection. With house-made jam, cornichon grain mustard, herb goat & cream cheese, fresh fruit, & crostini

$32

House-made, 1 cheesy beef empanada & 1 veggie empanada, served with sour cream

$13

Black beans, red bell pepper, roasted corn, mozzarella, onions, roasted tomato sauce. Served with guacamole, sour cream & pico de gallo

$14

Baby romaine lettuce, avocado, cherry, tomato, roasted peppers with garlic crushed ciabatta

$16

Fresh pasta, mozzarella, cherry tomatoes, charred corn, basil pesto sauce, shaved pecorino

$18

Golden & red beets, cherry tomatoes, red bell pepper, basil pesto, EVOO

$21

Baby kale, quinoa, apples, candied walnuts, avocado, goat cheese, House made Honey Vinaigrette

$18

Marinara sauce, mozzarella cheese

$15

Mozarella, marinara, pepperoni

$17

Marinara, prosciutto, burrata

$21

Ricotta cheese, arugula, mushrooms, pickled onion, mike's hot honey

$18

Mozzarella. artichoke, cherry tomatoes, Arugula, balsamic glaze

$18

Ricotta, mozzarella, peppers, onion, balsamic glaze

$18

Homemade bread pudding with chocolate filling and vanilla ice cream

$12

Served warm with vanilla ice cream

$14

$12

8 oz beef patty, lettuce, tomato, gruyere, bacon marmalade, chipotle mayo

$23

Made with black beans, fresh corn, quinoa, oats, chickpeas, shredded carrots | topped with gruyere, avocado, lettuce, picked onion, tomatoes & garlic aioli

$22

Sautéed spinach, mozzarella, chipotle mayo, on ciabatta bread, served with housemade fries

$21

Smoked corned beef, dijon mustard, mayo, pickles, gruyere cheese, served on a 6 inch baguette

$23

Lobster, smoked paprika mayo in butter New England roll

$36

Atlantic salmon filet served with chives mashed potatoes, sautéed spinach, capers, cherry tomatoes, white wine butter sauce

$32

Whole fish filet served with red & golden beet risotto, sautéed spinach, chimichurri sauce

$38

Black sesame crusted yellowfin tuna loin, sautéed asparagus, ginger mustard wasabi sauce

$36

Fettuccini, lemon zest, parsley, in a housemade alfredo sauce

$28

Served with vegetable risotto, in a lobster bisque sauce, topped with & chive oil sauce and red tobiko

$38

French cut chicken topped with a fennel brandy sauce, roasted butternut squash, corn risotto, & sautéed asparagus

$30

12 oz NY strip topped with herb butter, served with french fries and side salad

$38

Herb marinated rack of lamb served with potato gratin, sautéed asparagus, & a red wine fig sauce

$34

Roasted butternut squash puree, sautéed brussel sprouts

$34

Chive mashed potatoes, roasted garlic, carrots, red wine sauce

$32

12 oz pork chop, roasted leeks, fingerling potatoes, brandy fennel cream sauce brushed with garlic honey

$38

Fresh spaghetti, ground turkey, crispy shallots, chive oil, parmesan

$24

$10

$11

$10

$9

$11

$8

$6

$8

$8