First Floor Dinner Menu

Please ask your server

$12

Tomato broth, white beans, celery, carrots, onions, elbow pasta

$14

One of each served on crispy rice: salmon tartare, olive oil, chives, lemon zest/ tuna with sriracha mayo/ Avocado, herb cream cheese, red tobiko

$19

2 lbs P.E.I. Mussels in a creamy garlic white wine sauce, cherry tomatoes, capers, mustard, shallots, garlic crostini Smaller portion available for $18

$28

2 lbs P.E.I Mussels, Capers & cherry tomatoes, garlic crostini -Smaller portion available for $18

$28

Topped with mustard & lemon cream sauce, homemade pickles

$19

Roasted Jalapeños, Tomatoes, Garlic Sauce

$16

Served on a bed of multi-color potatoes with shallots and leek confit, a homemade fig jam, & topped with garlic honey

$26

Meatballs, Marinara, Herb Ricotta, Garlic Crostini

$16

Served with Pita Chips

$15

Chickpea hummus served with vegetables & fresh pita

$14

Gruyere, smoked good, parmesan cheese, topped with crispy panko

$16

Fried Mozzarella rings in a house-made marinara sauce, basil

$14

Ask for Daily Selection. With house-made jam, cornichon grain mustard, herb goat & cream cheese, fresh fruit, & crostini

$32

House-made, 1 Cheesy Beef Empanada & 1 Veggie Empanada, Served with Sour Cream

$11

Black Beans, Red Bell Pepper, Roasted Corn, Mozz, Onions, Roasted Tomato Sauce. Served with Guacamole, Sour Cream & Pico De Gallo

$14

Baby romaine lettuce, avocado, cherry, tomato, roasted peppers with garlic crushed ciabatta

$15

Fresh pasta, mozzarella, cherry tomatoes, charred corn, basil pesto sauce, shaved pecorino

$16

Golden & red beets, cherry tomatoes, red bell pepper, basil pesto, EVOO

$21

Baby kale, quinoa, apples, candied walnuts, avocado, goat cheese, House made Honey Vinaigrette

$18

Marinara sauce, mozzarella cheese

$15

Mozarella, Marinara, Pepperoni

$17

marinara, corn, prosciutto, burrata

$21

Ricotta, mozzarella, pear, arugula, honey

$19

Ricotta Cheese, Arugula, Mushrooms, Pickled Onion, Mike's Hot Honey

$18

mozzarella. artichoke, cherry tomatoes, Arugula, balsamic glaze

$18

Homemade bread pudding with chocolate filling and vanilla ice cream

$12

Served warm with vanilla ice cream

$14

$12

8 oz beef patty, lettuce, tomato, gruyere, bacon marmalade, chipotle mayo

$19

Made with black beans, fresh corn, quinoa, oats, chickpeas, shredded carrots | topped with gruyere, avocado, lettuce, picked onion, tomatoes & garlic aioli

$19

Sautéed Spinach, Mozzarella, Chipotle Mayo, On Ciabatta Bread, Served with Housemade fries

$21

Smoked corned beef, dijon mustard, mayo, pickles, gruyere cheese, served on a 6 inch baguette

$19

Lobster, smoked paprika mayo in butter New England roll

$36

Sautéed broccoli rabe, farro quinoa blend, chimmichuri

$27

Whole fish filet served with red & golden beet risotto,, sautéed spinach, chimichurri sauce

$32

Black sesame crusted yellowfin tuna loin, sautéed asparagus, ginger mustard wasabi sauce

$36

Fresh Cavatelli pasta tossed with shrimp, mussels, scallops, calamari, roasted butternut squash, in a fennel red curry tomato broth

$36

Served with vegetable risotto, in a lobster bisque sauce, topped with & chive oil sauce and red tobiko

$38

Vegetable risotto, grilled asparagus, mustard thyme cream sauce

$28

12 oz NY strip topped with herb butter, served with french fries and side salad

$34

Mustard marinated rack of lamb served with potato gratin, sautéed asparagus, & a red wine fig sauce

$32

Butternut squash puree, sautéed brussel sprouts, fig red wine sauce

$34

Chive mashed potatoes, roasted garlic, carrots, red wine sauce

$32

12 oz pork chop, roasted leeks, fingerling potatoes, brandy fennel cream sauce brushed with garlic honey

$38

Fresh Rigatoni, Ground Turkey, Crispy Shallots, Chive Oil, Pecorino

$24

$8

$11

$10

$9

$11

$8

$6

$8

$10

$8